The NYC Winter Wine and Food Festival is our flagship event for the winter season and we are so excited to bring it back for the 11th year!
On March 7th, you can join us for an extravagant day of sampling and tasting over 100 wines from all over the world. Throughout your selected session, you’ll be presented with samplings from dozens of Old and New World wineries as well as a fantastic selection of New York State wineries. With these, you’ll have the opportunity to meet and greet with the winemakers and producers while trying their delicious creations.
Make sure you try the outstanding features from the spirit producers and distilleries that will also be presenting. These unique items are some of the most delicious and interesting that the spirit industry has to offer and you have the chance to try them all with ambassadors of each brand to answer any of your questions.
Meanwhile, as you quench your thirst with the lovely wines, there will be a wide array of tasty treats with which you can fill your belly. From baked goods to tapenades to alcohol-infused fruit to charcuterie and imported cheeses, you will not leave hungry.
Now, if you’re feeling fancy, you can indulge in our VIP option which includes exclusive access to our VIP tasting suite where you’ll find even more offerings from 12 different high-quality extraordinary wines. Not to mention the fabulous hand-passed hors d’oeuvres available only in the suite such as lobster rolls and filet mignon.
To add to an already decadent adventure, we also present Jessy J, an unbelievable jazz saxophonist. She brings a truly unique Latin flair to the musical stylings of contemporary jazz music, one that will do plenty to spice up your cold winter day.
You’ll have the option to choose from our Afternoon and Evening session, which take place at the legendary Webster Hall. Both sessions come with the opportunity to select early access which allows you to enter the event an hour earlier than your selected session to experience everything we have to offer without the crowds.
The New York City Winter Wine and Food Festival isn’t just a wine festival; it’s a celebration of viticultural and culinary excellence. Our goal with this event is to show you the beauty that exists in wine regions around the world but also right here in your own home state, so we invite you to join us and experience the magic of this feature event! Grab your tickets now!
What’s better than great wine and artisanal pizza?
The New York Times described Ridge Monte Bello as “America’s greatest Cabernet Sauvignon.”
We are bringing together wine and food lovers since 2003.
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